Naturally
Delicious Grub
Rustic Oasis at the heart of Balluta Bay

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About Us
Fall in love with simplicity and generosity of farm-to-table gastronomie. We serve up a classic seasonal fare made from nutritious local produce in a welcoming and cosy atmosphere.
We change and refresh our menu all the time depending on season and most ripe products. Here some of our recent menu highlights.
Gnocchi Gorgonzola
Gnocchi cooked al dente, with gorgonzola cream sauce, topped with toasted pecan nuts.
Linguine Prawns
Linguine cooked to order, fresh tomato, butter and marjoram sauce, topped with king prawns.
Gorgonzola Burger
Grilled beef patty served in a warm in-house made brioche bun with melted blue cheese sauce, homemade herb seasoned potato wedges and a side salad.
Take Out & Delivery Menu
In an effort to make your dinning experience safe and convenient we created this Take Out & Delivery Menu that includes your favourites and supports your wellbeing which is our priority at all times.

Mon.- Sun.10am-10pm
Minimum Order €15
Breakfast
AVAILABLE FOR DELIVERY & TAKE OUT.

FRESHLY MADE & SERVED THROUGHOUT ALL DAY.


EGGS


FULL ENGLISH BREAKFAST €8.00
Bacon, Maltese sausage, baked beans, grilled tomatoes, toasted bread, fried or scrambled eggs served with hash browns.

THREE EGG OMELETTE €6.50
Ham & Cheese or Mushroom & Tomatoes or Smoked Salmon

EGGS BENEDICT, POACHED EGGS ON MALTESE BREAD WITH HOLLANDAISE SAUCE €8.00
Smoked Gammon Ham or Smoked Salmon or Avocado (Veg)

Have your breakfast with gluten free bread €2.00

HOMEMADE PANCAKES €4.95
Maple Syrup & Pecan Nuts or Mixed Forest Fruit Jam

HOMEMADE BELGIAN WAFFLE €4.50
Maple Syrup or Chocolate or Caramel
Starters
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

CHEESE & COLD CUT COMBO €18.70
An honest platter for two with three quality cheeses, three quality cold cuts, walnuts, sultanas and roasted vegetables with grissini and fresh bread.

POT OF GARLIC MUSHROOMS €6.50
Fresh champignon mushrooms sautéed with garlic butter and parsley.

BAKED BRIE €9.95
Soft Brie cheese wrapped in puff pastry, stuffed with marinated apricots, raisins and walnuts, baked to order.

ALJOTTA (Traditional Maltese Fish Soup) €5.80

PUMPKIN SOUP €5.80

VEGETABLE SOUP €5.80
Wraps
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.


MAKE YOUR OWN WRAP €5.50

Base:
Mixed salad leaves, cherry tomato, cucumber, carrot

Fillings: ( Choose as many as you like )
Chicken
Bacon
Avocado
Mozzarella di Bufala
Smoked Salmon
Vegetables

Homemade Pies ( Freshly baked or to be cooked at home )
FOR BAKED PIES PLEASE ALLOW 2 HOURS COOKING TIME


CHICKEN & MUSHROOM PIE ( BAKED ) 1-2 POR €8.00
Roast Chicken, Mushroom, Cream, Garlic, Onion, Short Crust Pastry.

CHICKEN & MUSHROOM PIE ( FROZEN ) 1-2 POR €6.00
Roast Chicken, Mushroom, Cream, Garlic, Onion, Short Crust Pastry.

CHICKEN & MUSHROOM PIE ( BAKED ) 2-4 POR €11.50
Roast Chicken, Mushroom, Cream, Garlic, Onion, Short Crust Pastry.

CHICKEN & MUSHROOM PIE ( FROZEN ) 2-4 POR €9.50
Roast Chicken, Mushroom, Cream, Garlic, Onion, Short Crust Pastry.

STEAK & ONION PIE ( BAKED ) 1-2 POR €11.50
Beef Chunk, Onion, Carrot, Celery, Red Wine, Garlic, Thyme, Short Crust Pastry.

STEAK & ONION POR ( FROZEN ) 1-2 POR €9.50
Beef Chunk, Onion, Carrot, Celery, Red Wine, Garlic, Thyme, Short Crust Pastry.

STEAK & ONION PIE ( BAKED ) 2-4 POR €17.50
Beef Chunk, Onion, Carrot, Celery, Red Wine, Garlic, Thyme, Short Crust Pastry.

STEAK AND ONION PIE ( FROZEN ) 2-4 POR €15.50
Beef Chunk, Onion, Carrot, Celery, Red Wine, Garlic, Thyme, Short Crust Pastry.

VEGETABLE PIE ( BAKED ) 1-2 POR €6.50
Seasonal Vegetables, Short Crust Pastry.

VEGETABLE PIE ( FROZEN ) 1-2 POR €4.50
Seasonal Vegetables, Short Crust Pastry.

VEGETABLE PIE ( BAKED ) 2-4 POR €10.00
Seasonal Vegetables, Short Crust Pastry.

VEGETABLE PIE ( FROZEN ) 2-4 POR €8.00
Seasonal Vegetables, Short Crust Pastry.

BEEF PIE ( BAKED ) 1-2 POR €9.00
Mince Beef, Carrot, Onion, Celery, Red & Green Pepper, Tomato Paste, Garlic, Red Wine, Short Crust Pastry.

BEEF PIE ( FROZEN ) 1-2 POR €7.00
Mince Beef, Carrot, Onion, Celery, Red & Green Pepper, Tomato Paste, Garlic, Red Wine, Short Crust Pastry.

BEEF PIE ( BAKED ) 2-4 POR €16.00
Mince Beef, Carrot, Onion, Celery, Red & Green Pepper, Tomato Paste, Garlic, Red Wine, Short Crust Pastry.

BEEF PIE ( FROZEN ) 2-4 POR €14.00
Mince Beef, Carrot, Onion, Celery, Red & Green Pepper, Tomato Paste, Garlic, Red Wine, Short Crust Pastry.
Pasta
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

SALMON AND LEEK RAVIOLI €12.45
Fresh homemade ravioli willed with salmon and butter poached leeks, served with caper sauce.

RISOTTO CHICKEN & MUSHROOM €10.50
Risotto cooked with garlic, onion and white wine, mixed with braised chicken thighs and mushroom, butter and cheese.

GNOCCHI GORGONZOLA €9.95
Gnocchi cooked al dente, with gorgonzola cream sauce, topped with toasted pecan nuts.

LINGUINE PRAWNS €12.50
Linguine cooked to order, fresh tomato, butter and marjoram sauce, topped with king prawns.

FETTUCCINE CARBONARA €8.50
Fettuccine cooked to order, bacon, parmesan and whole egg.


Substitute for gluten free spaghetti or penne €1.50
Substitute for brown organic pasta €1.50

Please allow us extra time for gluten free pasta.
Meat
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

PORK BELLY €14.95
Slowly cooked local pork belly, marinated in Chinese 5 spice, served with it's own jus, seasonal vegetables and roast potato.

ROASTS FOR 2 - 3 PERSONS
ROASTS HAVE TO BE PRE - ORDERED AT LEAST 5 HOURS IN ADVANCE

WHOLE CHICKEN €19.95
Roasted chicken served with seasonal vegetables and herb roasted potatoes.

PORK SHOULDER €22.95
Roasted pork shoulder served with seasonal vegetables and herb roasted potatoes.
Fish
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

FISH OF THE DAY
Fresh fish pan seared, grilled or baked, served with seasonal vegetables and roast potatoes.
(Ask for availability)
NB: Each fish might vary in price, please ask us for more details
Have your fish with Hollandaise sauce €2.00
From The Saladiere
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

SEA BASS SALAD €9.45
Pan seared fresh sea bass, mixed salad leaves, cherry tomato, cucumber, carrot, toasted flaked almonds, served with honey and wholegrain mustard dressing.

CASHEW & CHICKEN SALAD €8.95
Grilled fresh local chicken breast, mixed salad leaves, cherry tomato, cucumber, carrot, toasted cashew nuts, served with honey and wholegrain mustard dressing.

SMOKED SALMON SALAD €8.95
Smoked salmon, mixed salad leaves, cherry tomato, cucumber, carrot, mix of linseed, sunflower and pumpkin seeds, served with honey and wholegrain mustard dressing.

AVOCADO & PECAN NUT SALAD €8.45
Fanned avocado, mixed salad leaves, cherry tomato, cucumber, carrot, toasted pecan nuts, served with honey and wholegrain mustard dressing.


Burgers
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

HOMEMADE BURGER 200G €9.45
Grilled beef patty served in a warm in-house made brioche bun and garlic mayo, homemade herb seasoned potato wedges and a side salad.
Add cheese €1.00

GORGONZOLA HOMEMADE BURGER 200G €11.45
Grilled beef patty served in a warm in-house made brioche bun with melted blue cheese sauce, homemade herb seasoned potato wedges and a side salad.

BACON, CHEESE & ONION HOMEMADE BURGER 200G €12.45
Grilled and served in a warm in-house made brioche bun with cheddar cheese, bacon, caramelized onions and BBQ sauce. Served homemade herb seasoned potato wedges and a side salad.

Have your burger with gluten free bread €2.00
Desserts
FRESHLY MADE, AVAILABLE FOR DELIVERY & TAKE OUT.

CHOCOLATE FONDANT
Rich dark Callebaut chocolate fondant baked to order and served with vanilla ice cream.

PEAR AND ALMOND TART
Homemade pastry light almond cream, sliced poached pear, almond flakes, served with vanilla ice cream.

CANELÉ
French pastry with a crispy caramelized shell, with soft and tender custard center with soft and tender custard center, complimented with caramel sauce.

CHEESE CAKE
Homemade cheese cake made with our own biscuit base. ( Please ask for flavor )

CHOCOLATE WALNUT CAKE
Homemade chocolate and walnut slice.


Order Online
Meal Plan
Our meal plan is a fantastic and time-saving alternative to prepping a week's worth of food!
Try it now!
1
Choose
Choose your meals for lunch and dinner.
2
Set date
Indicate which day you would like each meal to be delivered.
3
Set time
Choose delivery time between 12pm and 3pm.
Lunch
PASTA

PENNE ALL NORMA
Penne, cooked al dente, sautéed eggplant tossed in tomato sauce, finished with cheese, served with Mozzarella di Bufala.


FETTUCCINE CARBONARA
Fettuccine cooked to order, bacon, parmesan and whole egg.

GNOCCI GORGONZOLA
Gnocchi cooked al dente, with gorgonzola cream sauce, topped with toasted pecan nuts.


RISOTTO CHICKEN MUSHROOM
Risotto cooked with garlic, onion and white wine, mixed with braised chicken thighs and mushroom, butter and cheese.



BURGERS

HOMEMADE GURGER 200G
Grilled beef patty served in a warm in house made brioche bun, garlic mayo, homemade herb seasoned potato wedges and a side salad.


HOMEMADE CHEESE GURGER 200G
Grilled beef patty served in a warm in house made brioche bun, cheddar cheese, garlic mayo, homemade herb seasoned potato wedges and a side salad.



SALADS

SEA BASS SALAD
Pan seared fresh sea bass, mixed salad leaves, cherry tomato, cucumber, carrot, toasted flaked almonds, served with honey and wholegrain mustard dressing.

CASHEW & CHICKEN SALAD
Grilled fresh local chicken breast, mixed salad leaves, cherry tomato, cucumber, carrot, toasted cashew nuts, served with honey and wholegrain mustard dressing.

SMOKED SALMON SALAD
Smoked salmon, mixed salad leaves, cherry tomato, cucumber, carrot, mix of linseed, sunflower and pumpkin seeds, served with honey and wholegrain mustard dressing.

AVOCADO & PECAN NUT SALAD
Fanned avocado, mixed salad leaves, cherry tomato, cucumber, carrot, toasted pecan nuts, served with honey and wholegrain mustard dressing.

MEAT

PORK BELLY
Slowly cooked local pork belly, marinated in Chinese 5 spice, served with its own jus, seasonal vegetables and roast potatoes.


BRAGOLI
Local braised beef olives, filled with ham, cheese, egg and mushroom.


CHICKEN BREAST
Pan Seared chicken breast served with potato wedges and seasonal vegetables.
Dinner
SOUPS

ALJOTTA - FISH SOUP
VEGETABLE SOUP
PUMPKIN SOUP


SALADS

SEA BASS SALAD
Pan seared fresh sea bass, mixed salad leaves, cherry tomato, cucumber, carrot, toasted flaked almonds, served with honey and wholegrain mustard dressing.

CASHEW & CHICKEN SALAD
Grilled fresh local chicken breast, mixed salad leaves, cherry tomato, cucumber, carrot, toasted cashew nuts, served with honey and wholegrain mustard dressing.

SMOKED SALMON SALAD
Smoked salmon, mixed salad leaves, cherry tomato, cucumber, carrot, mix of linseed, sunflower and pumpkin seeds, served with honey and wholegrain mustard dressing.

AVOCADO & PECAN NUT SALAD
Fanned avocado, mixed salad leaves, cherry tomato, cucumber, carrot, toasted pecan nuts, served with honey and wholegrain mustard dressing.


TO BE COOKED AT HOME


LASAGNA

VEGETABLE LASAGNA

CHICKEN & MUSHROOM PIE
Roast Chicken, Mushroom, Cream, Garlic, Onion, Short Crust Pastry

BEEF PIE
Mince Beef, Carrot, Onion, Celery, Red & Green Pepper, Tomato Paste, Garlic, Red Wine, Short Crust Pastry

VEGETABLE PIE
Seasonal Vegetables, Short Crust Pastry

STEAK & ONION PIE
Beef Chunk, Onion, Carrot, Celery, Red Wine, Garlic, Thyme, Short Crust Pastry


TO WARM UP AT HOME

BRAGOLI
Local braised beef olives, filled with ham, cheese, egg and mushroom.


PORK STEW
Local pork shoulder stew with seasonal vegetables and potatoes

BEEF STEW
Braised beef stew, red wine, seasonal vegetables and potatoes
Meet Our Team
The smartest people work every day to provide the best service and to make our clients happy
Mattheus
Chef
Darko
Manager
Sylvie
Pastry Chef
Follow us on Instagram.
Use #ubistrot or @ubistrot to be featured.
Contact Us
Opening Hours
Due COVID-19 prevention measures ONLY Take Out & Delivery options are available at the moment. Mon.-Sun. 10am-10pm.
Made on
Tilda